What We Do
Volunteers at the garden are planting and harvesting vegetables and herbs all year round. We also pick seasonal fruit and nuts from the mature trees on the site. These include limes, lemons, mulberries, cumquats, bananas (yes), feijoas, figs, olives, pecans and macadamias.
We host special activities, often in collaboration with other student groups. These include busy bees, BBQs and the Weed Olympics. In March 2021 we co-hosted the first Perth Tomato Festival at Mundijong markets. The WA Governor Kim Beazley and Agriculture Minister Alannah McTiernan were our guests.
The garden runs workshops on gardening tips, waste management, Edible Weeds and sustainable gardening.